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Baked Lemon Butter Chicken

Baked Lemon Butter Chicken: Juicy Recipe for a Delightful Dinner


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  • Author: Souzan
  • Total Time: 55 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

Enjoy a flavorful and succulent baked lemon butter chicken that is perfect for any dinner occasion.


Ingredients

Scale
  • 4 chicken thighs
  • 1/4 cup unsalted butter
  • 2 lemons, juiced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped


Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix melted butter, lemon juice, garlic, oregano, salt, and pepper.
  3. Place chicken thighs in a baking dish and pour the lemon butter mixture over them.
  4. Bake for 45 minutes or until the chicken is cooked through.
  5. Garnish with chopped parsley before serving.

Notes

  • This recipe can be easily doubled for larger gatherings.
  • Try using chicken breasts for a leaner option.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 320
  • Sugar: 0
  • Sodium: 600
  • Fat: 21g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 27g
  • Cholesterol: 110mg