Description
Baked Cheese Pie is a delicious comfort food that features a delightful blend of cheese and turkey bacon, perfect for any occasion.
Ingredients
Scale
- 1 pie crust
- 2 cups shredded cheese
- 1 cup chopped turkey bacon
- 4 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Place the pie crust in a pie dish.
- Spread the shredded cheese and chopped turkey bacon evenly over the pie crust.
- Pour the egg mixture over the cheese and bacon.
- Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the center is set.
- Let cool slightly before slicing and serving.
Notes
- For added flavor, consider mixing in some herbs like chives or parsley.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 150mg