Description
Enjoy these easy and delicious baked blueberry fritter bites that are guilt-free and perfect for any occasion!
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 large egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the egg, milk, and vanilla extract.
- Combine the wet and dry ingredients, then gently fold in the blueberries.
- Scoop tablespoon-sized amounts of the batter onto the prepared baking sheet.
- Bake for 15-20 minutes, or until golden brown.
- Let cool and serve warm.
Notes
- For extra sweetness, sprinkle some powdered sugar on top before serving.
- Feel free to substitute with frozen blueberries if fresh ones are not available.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 5g
- Sodium: 150mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg