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Air Fryer Garlic Herb Cottage Cheese Flatbread

Air Fryer Garlic Herb Cottage Cheese Flatbread Made Easy


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  • Author: Souzan
  • Total Time: 22 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Discover how to make delicious Air Fryer Garlic Herb Cottage Cheese Flatbread that’s easy and quick!


Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup all-purpose flour
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp olive oil


Instructions

  1. In a bowl, combine cottage cheese, all-purpose flour, garlic powder, oregano, basil, salt, and pepper.
  2. Knead the mixture until a dough forms.
  3. Divide the dough into equal portions and flatten each into a round shape.
  4. Preheat the air fryer to 375°F (190°C).
  5. Brush each flatbread with olive oil.
  6. Air fry for 10-12 minutes or until golden brown.

Notes

  • For extra flavor, add fresh herbs if available.
  • Serve flatbread warm with your favorite dip.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 flatbread
  • Calories: 150
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 15mg